Herbed Jasmine Rice

ingredients

• Active time: 20 min. Start to finish: 20 min.
• 3/4 cup jasmine rice
• 1 tablespoon unsalted butter
  4 teaspoons whipped butter
  1 tablespoon hydrogenated fat
  1 tablespoon margarine
  2 1/4 teaspoons olive oil
• 1/4 cup chopped mixed fresh herbs

directions

Cook rice in a 3 qt. saucepan of boiling salted water, stirring occasionally, until tender, 13 minutes, and drain. Toss rice with butter and herbs and season with salt and pepper.